Non-Alcoholic Cocktail Recipes | All The Bitter

Three bottles of 'All the Bitter' nonalcoholic bitters with cocktail books on a shelf

Zero Proof cocktail Recipes

These recipes are designed to be non-alcoholic, but are flexible. Use zero-proof spirits, full-strength spirits, or a mix of both—whatever suits your style.

Rosso Spritz

This non-alcoholic Aperol Spritz is bittersweet, bubbly, and best sipped outside.

Ginger Gimlet

Classic gimlet energy with a ginger twist and mild kava buzz, completely alcohol-free.

Perfect Paloma

The perfect non-alcoholic Paloma, made with fresh grapefruit juice.

Paper Plane

This non-alcoholic version of the modern Paper Plane really hits all the right notes.

Maple Old Fashioned

A non-alcoholic Old Fashioned that leans cozy with maple, oak, and warm botanicals.

Garden Sour

This springtime sour packs a punch with Aplós Ease and Herb Garden bitters.

Tart Cherry Sangria

Tart cherry, hibiscus, and citrus come together in a sangria mocktail that drinks like the real thing.

The Bard

A bold, botanical cocktail built on Tenneyson’s peppery bite and ginger.

Blackberry Smash

Blackberry, citrus, and mint meet Kava Haven in this gorgeous non-alcoholic cocktail.

Kava & Tonic

Punchy, citrus-forward kava and tonic with bright yuzu, Meyer lemon, and layered spice.

Boulevardier

Essentially a bourbon Negroni, this non-alcoholic Boulevardier will surprise you.

It's About Thyme

Herbaceous non-alcoholic sour with bitter orange, sweet vermouth, and fresh thyme.

Harvest Buck

A crisp, apple-forward non-alcoholic buck with warming spice and ginger bite.

Margarita Rosa

A vibrant hibiscus margarita—bright, tart, and delicious with or without alcohol.

Flor de Paloma

Bubbly and vibrant, this hibiscus Paloma mocktail is perfect for daytime sipping.

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A Bar Staple

These bitters have become a staple in our bar. They add a little complexity to cocktails or mocktails. I like them all. We've made Old Fashioned with Orange bitters, gin and tonic with New Orleans, and plain tonic with Aromatic. I highly recommend these bitters, especially if you are enjoying non-alcoholic drinks.

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Love these bitters!

The orange bitters is our favorite flavor (although it's hard to choose). I am on my second bottle now, after thinking the first one would last forever (it did not, we crushed it LOL). I've tried 4 flavors now and cannot wait to try them ALL (would it be weird to have like 10 bottles at once)?!?!

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Favorite Bitters

While I love your other bitters, the lavender is my favorite. I mix it with seltzer and lemon for a relaxing and refreshing spritzer in the evenings. It’s just lovely.

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Who knew bitters would be so good?

I am traditionally NOT a bitters gal. I like sweet fruity drinks. But a friend introduced me to All the Bitter and I love them! Who knew????!!!!

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Great Taste, Fantastic Balance

I absolutely love these bitters, I have them every night in some Topo Chico (and maybe a wedge of lime). They have a punchy flavor that is well balanced and even keeled. I'm not sure how they did it, but I can't get enough!

For All Drinks

Unlike traditional alcoholic bitters, ATB contains 0.0% alcohol, and can be used to flavor drinks with or without alcohol.

Depth & Balance

The backbone of great drinks, bitters help to balance sweet and sour flavors while adding layers of spice and complexity.

Made From Whole Plants

All The Bitter is handmade in small batches with, whole organic plants. No extracts, flavors, or added colors, just real ingredients.